Dumpling Daughter

Name: Dumpling Daughter
Address: 37 Center St, Weston, MA, 02493, US
Telephone: 781-216-8989

Chinese and Taiwanese

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37 Center St, Weston, MA 02493
781-216-8989
Last verified: August 2026
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Salads

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Sally Ling's Cucumber Salad$7
- Gluten-free
Crispy English cucumber, sesame, peppercorn oil; miso ginger dressing (GF) or lime vinaigrette
Mixed Greens with Farm Raised Salmon$18
- Gluten-free
Poached salmon, organic greens, vegetables, cilantro
Mixed Greens with Farm Raised Chicken$17
- Gluten-free
Shredded chicken breast, organic greens, vegetables, cilantro, scallions
Mixed Greens with Braised Tofu$15
Tofu, organic greens, vegetables, cilantro
Assorted Vegetable Salad$14
- Gluten-free

Wraps

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Coco's Roll-Up$12
Crispy scallion pancake, beef shank, plum sauce
Pork Soong Roll-Up$12
Crispy scallion pancake, pork soong, egg, spicy kewpie, scallions, cilantro
Minced Chicken with Lettuce Leaves$20
- Gluten-free
Vegetarian Tofu Roll-Up$11
- Vegetarian
Crispy scallion pancake, braised tofu, spicy cabbage slaw
Scallion Pancake$7
- Vegetarian
Home-Style Moo Shu Wrap$15
Bean sprouts, soft vermicelli, braised firm tofu, Chinese chives, scrambled egg, plum sauce (add chicken, beef, or pork +$4.50; add vegetables +$3.50)

Snacks

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Sally Ling's Vegetable Spring Rolls (2)$8
- Vegetarian
Golden and crispy with cabbage, black mushroom, carrot
Crispy Chicken Wings (6)$11
Mike's Hot Honey and Soy Glazed Chicken Wings (6)$13
Sweet heat, cilantro, scallions
Luxe Crab Rangoons (5)$11
Real crab meat
Dumpling Daughter Donuts (3)$5
- Vegetarian
Golden fried buns with condensed milk
Sesame Wontons (6)$10
Lean pork wontons, chili sesame sauce, cilantro, scallions
Edamame$7
- Vegetarian

Rice Bowls

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Farm Raised Chicken Breast$20
- Gluten-free
Chicken breast, teriyaki, pickled radish, greens
Farm Raised Chicken Katsu$20
Crispy chicken cutlet, tonkatsu sauce, kewpie, tomato, cucumber, pickled radish
Farm Raised Salmon$25
- Gluten-free
Roasted salmon filet, soy ginger scallion sauce, greens
Soy Simmered Beef$24
- Gluten-free
Sesame soy simmered beef, onion, fried egg, red pickled ginger
Veggie Fried Rice$13
- Vegetarian
- Gluten-free
Add chicken +$4.50, add shrimp +$9
Spicy Tofu$15
- Vegetarian
- Gluten-free
- Spicy
Dumpling Daughter Fried Rice$16
Egg, homemade sausage, raisins, scallions
Steamed White Rice$3
- Vegetarian
- Gluten-free

Noodles & Soup

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Grandma's Beijing Meat Sauce Over Spaghetti$15
Lean pork, firm bean curd, bean paste, cucumber
Dan Dan Mien$12
- Spicy
Minced pork, baby bok choy, noodles, spicy sesame chili oil
Glass Noodles, Beef and Cilantro$12
- Spicy
Slippery noodles, beef, cucumber, cilantro, spicy dressing
Braised Beef Noodle Soup$15
- Spicy
Beef shank, pickled mustard greens, noodles, scallions, cilantro, spicy beef broth
Three Day Pork Ramen$15
- Signature
Classic pork broth, fresh ramen noodles, pork belly, soft cooked egg, bamboo, red pickled ginger, kombu seaweed, scallions
Farm Raised Chicken Ramen$15
- Gluten-free
Chicken broth, fresh ramen noodles, chicken breast, soft cooked egg, bamboo, greens, tomato, scallions
Vegetable Ramen$13
- Vegetarian
- Gluten-free
Vegetable broth, fresh ramen noodles, cucumber, carrots, bamboo, tomato, mushrooms
Butter Miso Noodles$12
Spaghetti, brown butter, caramelized white miso
Scallion Lo Mein$13
- Vegetarian
Fresh egg noodles, house sauce, scallions, fresh garlic; add chicken, beef, or pork +$4.50, add vegetables +$3.50
Sally Ling's Wonton Soup (5)$9
Lean pork wontons, scallions, chicken broth
Baby Bok Choy and Tofu Soup$6
- Vegetarian
- Gluten-free
Baby bok choy, soft tofu, vegetable broth
Guilt-Free Chicken Soup$9
- Gluten-free
Shredded chicken, greens, goji berries, scallions, tomato, chicken broth

Chef's Special

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Grand Marnier Shrimp$27
- Gluten-free
- Signature
Crispy jumbo shrimp tossed with a creamy zesty orange sauce
Shrimp with Ginger and Scallions$27
Kimchi Fried Rice$15
House kimchi with a sunny side up egg
Kimchi Chicken Bun$15
Crispy chicken with a house slaw
House Kimchi$7
- Vegetarian
House fermented
Chicken and Broccoli$20
Sub shrimp +$9
Pork Belly Rice Bowl$17
Pork belly, soy sauce egg, pork soong, radish
Spicy Salmon Rice Bowl$25
- Spicy
Cooked salmon, spicy sweet soy, kewpie, nori, cucumber
Wonton Noodle Soup$17
Ramen noodle, hand-made pork wontons, soy sauce egg, chicken broth

Menu items and prices are approximate and may have changed — call the restaurant to confirm.

Dishes to know on this menu

Tofu (bean curd): Pressed soybean curd, from custard-soft (for mapo tofu and soups) to firm (for stir-fries and braises). Fried tofu puffs soak up sauce; tofu skin (yuba) is the sheet lifted off simmering soy milk, rolled and braised or fried as a "vegetarian duck". On this menu as: Mixed Greens with Braised Tofu · Vegetarian Tofu Roll-Up · Spicy Tofu.
Wonton: Small dumplings in a thin square wrapper, loosely gathered rather than pleated. Served in clear broth (wonton soup, often with egg noodles), deep-fried as an appetizer, or tossed in chili oil as a Sichuan cold plate, "red oil wontons" or hong you chao shou. On this menu as: Sesame Wontons (6) · Sally Ling's Wonton Soup (5) · Wonton Noodle Soup.
Fried rice: Day-old rice stir-fried with egg, scallion and whatever the kitchen adds. Yangzhou (Yang Chow) style means shrimp, char siu and peas, and is the version most menus mean by "house special". Good fried rice is dry and separate-grained, never wet. On this menu as: Veggie Fried Rice · Dumpling Daughter Fried Rice · Kimchi Fried Rice.
Bok choy: A mild, crunchy-stemmed Chinese cabbage. Baby and Shanghai bok choy are cooked whole or halved: stir-fried with garlic, blanched under mushrooms, or tucked into noodle soups. On this menu as: Baby Bok Choy with Fresh Garlic · Baby Bok Choy and Tofu Soup.
Wonton soup: Pork-and-shrimp wontons in clear broth. The Hong Kong version (wonton noodle soup) adds springy thin egg noodles and garnishes with yellow chives; takeout versions keep it to wontons, a little bok choy and scallion. On this menu as: Sally Ling's Wonton Soup (5) · Wonton Noodle Soup.
Scallion pancake: A flaky, layered unleavened flatbread laminated with oil and chopped scallions, pan-fried until crisp and cut into wedges. Northern Chinese and Taiwanese in origin; some kitchens wrap one around sliced beef and hoisin as a "beef roll". On this menu as: Scallion Pancake.

How these dishes compare

Fried ricetypically $13.97 across 254 menus
Wontontypically $9.99 across 241 menus
Egg rolltypically $6.23 across 194 menus
Wonton souptypically $10 across 175 menus
Fish-fragrant (yu xiang)typically $14 across 151 menus
Char siutypically $8.63 across 144 menus
Scallion pancaketypically $7.95 across 94 menus
Bok choytypically $14.99 across 85 menus

Dumpling Daughter on our other sites

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Dumpling Daughter

Menu

Vegetables

Salads

Wraps

Snacks

Rice Bowls

Dumplings

Buns (Traditional Bread with Filling)

Taiwanese Buns (Pocket Bread Sandwich)

Noodles & Soup

Chef's Special

How these dishes compare

Dumpling Daughter on our other sites

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