886

• Vegan
• Gluten-free

Pineapple juice, sichuan pepper, garlic, sesame oil

• Vegan

Chili oil vinaigrette, grated daikon, lime wedge

Wood ear mushroom, carrot, soft tofu, black vinegar

Szedaddy honey, taiwan dust, fried thai basil

Housemade gaoliang sausage, cilantro aioli, garlic

Choice of Taiwan Dust / Seaweed / Curry / Plain, w/ chili oil mayo

Bone in chicken leg, baijiu, thai basil, black sugar, ginger

• Vegan
• Gluten-free

Shaoxing wine, garlic

• Vegetarian

Furu, san marzano tomatoes, cilantro. Add Shrimp +5

Ribeye, a choy, onion

Taiwan beer, garlic, ginger. Add Clams +4

• Vegan available

Garlic chive, ground pork, chili, fermented black bean

Shredded tender braised pork belly, soft egg, mustard green, cilantro, peanut butter, koshihikari rice

Roasted grass fed beef broth, wing heung thin wheat noodle, mustard green, cilantro. Add Extra Beef +4

Spicy beef fat butter, shredded beef shank, sunny side up egg. Add Extra Beef +4

• Vegetarian
• Gluten-free

Koshihikari rice, egg, cabbage, scallion. Add House Made Taiwanese Sausage +4, Add Shrimp +5

• Vegetarian

Woodear mushroom, cucumber, carrot, egg ribbon, housemade sesame peanut sauce. Add Beef Fat Chili Oil +1

Tofu battered chicken thigh, sichuan pepper citrus slaw. Add Shaky Fries +5

Scallion pancake, shredded beef shank, chili oil mayonnaise, hoisin, cucumber