Tom's Dim Sum

Shanghainese and Dim Sum$$

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Mon–Thu & Sun 11am–10pm, Fri–Sat 11am–10:30pm

59 N 11th St, Philadelphia, PA 19107
215-923-8880
Last verified: September 2026
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A bitten steamed pork soup dumpling held with chopsticks over a bamboo steamer of soup dumplings at Tom's Dim Sum

Menu

Dim Sum

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Steamed Pork Soup Dumplings (6)$10.35
Steamed Crab Meat Pork Soup Dumplings (6)$11.65
Pan Fried Shanghai Pork Dumplings (5)$10.35
Spicy Pan Fried Dumplings (4)$10.75
Steamed Pork Bun (Per)$4.25
Steamed Vegetable Bun (Per)$4.25
Shanghai Steamed Triple Bun (Per)$4.25
Roast Pork Buns (3)$9.05
Steamed Beef Dumplings (5)$10.10
Fried Beef Dumplings (5)$11.40
Steamed Vegetable Dumplings (5)$10.10
Fried Vegetable Dumplings (5)$11.40
Steamed Pork & Chives Dumplings (8)$9.45
Fried Pork & Chives Dumplings (8)$11.00
Steamed Pork & Chinese Cabbage Dumplings (8)$9.45
Fried Pork & Chinese Cabbage Dumplings (8)$11.00
Steamed Chicken Dumplings (6)$9.45
Fried Chicken Dumplings (6)$11.00
Crystal Shrimp Dumplings (5)$10.35
Shanghai Shumai (4)$8.40
HK Style Shumai (4)$9.05
Shrimp Shumai (4)$10.35
Scallion Pancake$8.40
Beef Pancake$10.35
Pork Pancake$10.35
Sesame Balls (2)$6.45
Spring Rolls (2)$6.20
Crab & Cheese Rangoon (4)$8.40
Fish Dumplings$5.95+
Pork Seafood Bun$1.95
Chicken Feet in Rice Wine Sauce$4.75
Hot and Spicy Pork Kidney$8.95
Steamed Caviar Soup Dumpling (4)$8.75
Steamed Chicken Soup Dumpling (5)$10.35
Spicy Pork Soup Dumpling (5)$11.65
Sticky Rice in Lotus Leaf (2)$9.75

Appetizer

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Fu Xhi Fei Pian$7.95
Chicken Feet in Rice Wine Sauce$4.75
Duck Tongue in Red Wine Sauce$8.95
Kelp Knot in Red Wine Sauce$4.75
Hot and Spicy Pork Kidney$8.95
Spicy Beef & Tripe$11.65
Shanghai Smoked Fish$10.75
Edamame$8.40
Marinated Sliced Pork$10.35
Cucumber Salad$9.05
Cold Noodle$10.35
Five Spice Beef$12.15
Seaweed Salad$8.40
Steamed Chicken w. Chili Sauce$11.75
Sliced Pork w. Garlic Sauce$12.15
Teriyaki Beef Stick (4)$12.95
Chicken Skewer (4)$10.35
Bang Bang Shrimp (4)$12.95
Fried Chicken Chop$10.95
Fried Pork Chop$11.65
Fried Chicken Wings (4pcs) w. French Fries$12.95
Fried Chicken Wings (4pcs)$10.35

Soup

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Seaweed Egg Soup$6.20
Pickled Radish w. Shredded Pork Soup$6.20
Shanghai Wonton Soup (8)$11.65
Fish Ball Soup (4)$7.75
Tofu Vegetable Soup$6.20
Chicken Sweet Corn Soup$11.65
Seafood Soup (thick)$12.95
Hot & Sour Soup$6.20
Original Chicken Soup$3.75
Pork and Chives Dumplings Soup$5.95
Chinese Cabbage Dumpling Soup$5.95

Poultry

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Kung Pao Chicken$17.50
General Tso's Chicken$18.80+
Sesame Chicken$18.80+
Chicken w. Broccoli$17.50
Chicken w. Garlic Sauce$17.50
Stewed Chicken$17.50
Chongqing Spicy Chicken$20.10
Peking Duck$37.70+
Crispy Chicken$9.95
Curry Chicken$9.95
Orange Chicken$18.80

Beef

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Spicy Beef Szechuan Style$20.10
Shredded Beef w. Hot Green Pepper$20.10
Sesame Beef$20.10
Beef w. Broccoli$18.80
Black Pepper Beef$20.10
Hunan Beef$12.95
Cumin Beef$12.95
Braised Beef Brisket$10.95
Stewed Beef Brisket in Casserole$10.95
Curry Beef$11.95
Orange Beef$20.10
Pan Fried Veal Chop with Black Pepper Sauce$12.95

Seafood

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Walnut Shrimp$22.70
Spicy Crispy Shrimp$22.70
Shrimp w. Broccoli$20.10
General Tso's Shrimp$20.10
Shrimp w. Garlic Sauce$20.10
Squid w. Salted Pepper$20.10
Fish Fillet Szechuan Style$20.10
Silver Anchovy with Salted Pepper$9.95
Sauteed Squid$9.95
Fish Fillet in Wine Sauce$10.95
Dry Fried Fish Ball$10.95
Kung Pao Shrimp$22.05

Pork

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Shredded Pork w. Spicy Garlic Sauce$17.50
Braised Pork in Brown Sauce$17.50
Minced Pork Ball$13.95
Shanghai Style Ribs$17.50
Double Cooked Pork$17.50
Shredded Pork w. Pepper$18.80
Braised Chopped Pork Ball$10.95
Braised Pork$9.95
Braised Pork Chop$9.95
Meiji Pork Chop$9.95
Steamed Chopped Pork Ball$10.95
The French Pork Chop$9.95

Vegetable

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Sauteed Shanghai Bok Choy$14.25
Sauteed Celery w. Dry Bean Curd$14.25
Sauteed Potato & Spicy Pepper$14.25
Sauteed String Bean w. Minced Pork$15.55
Sauteed Tomato w. Eggs$14.25
Chinese Broccoli w. Fresh Garlic$14.25
Eggplant w. Garlic Sauce$14.25
Mixed Vegetable$15.55
Mapo Tofu$14.25
General Tso's Tofu$17.50
Crispy Tofu$17.50

Noodles

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Shredded Pork & Pickled Radish Noodle Soup$13.60+
Shredded Pork & Cabbage Noodle Soup$13.60+
Tomato & Egg Noodle Soup$13.60+
Shanghai Wonton Noodle Soup$14.25+
Pork & Chives Dumpling Noodle Soup$14.25+
Chinese Cabbage & Pork Dumpling Noodle Soup$14.25+
Braised Pork in Brown Sauce Noodle Soup$14.25+
Stewed Chicken Noodle Soup$14.25+
Mixed Vegetable Noodle Soup$13.60+
Mapo Tofu Noodle Soup$14.25+
Shredded Pork & Pepper Noodle Soup$14.90+
Sliced Braised Beef Noodle Soup$15.55+
Roast Duck Noodle Soup$14.90+
Shrimp Noodle Soup$15.55+
Seafood Noodle Soup$15.55+
Pork w. Brown Sauce Noodle$14.25+
Beef Brisket Noodle Soup$15.55+
Shanghai Fried Rice Cake$13.60
Shanghai Veg & Shredded Pork Fried Rice Cake$15.55
Beef Chow Fun$18.15
Singapore Rice Noodle$16.85
Vegetable Stir Fried Noodle$13.60+
Shanghai Pork Stir Fried Noodle$15.55+
Seafood Stir Fried Noodle$16.85+
Cumin Stir-Fried Noodle w. Beef$18.15+
Cumin Stir-Fried Noodle w. Seafood$18.15+
Minced Pork Ball Noodle Soup$11.95
Chicken Stir Fried Noodle$15.55
Beef Stir Fried Noodle$16.85
Shrimp Stir Fried Noodle$16.85

Dessert

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Sticky Rice Ball in Rice Wine$8.80
Sweet Potato Pancake (4)$7.75
Chinese Sweet Rice Pudding w. Red Bean Sauce$9.05
Ice Cream$3.25
Piggy Bun (3)$7.75
Sweet Walnut Bun (3)$7.75
Golden Lava Bun (3)$7.75
Steamed Cake w. Black Sesame Paste (3)$7.75
Black & Gold Salted Egg Custard Bun (2)$9.05

Menu items and prices are approximate and may have changed — call the restaurant to confirm.

Dishes to know on this menu

Fried rice: Day-old rice stir-fried with egg, scallion and whatever the kitchen adds. Yangzhou (Yang Chow) style means shrimp, char siu and peas, and is the version most menus mean by "house special". Good fried rice is dry and separate-grained, never wet. On this menu as: Fried Rice · Yang Chow Fried Rice · Chicken Fried Rice.
Tofu (bean curd): Pressed soybean curd, from custard-soft (for mapo tofu and soups) to firm (for stir-fries and braises). Fried tofu puffs soak up sauce; tofu skin (yuba) is the sheet lifted off simmering soy milk, rolled and braised or fried as a "vegetarian duck". On this menu as: Tofu Vegetable Soup · Sauteed Celery w. Dry Bean Curd · Mapo Tofu.
Xiao long bao: Shanghai-style "soup dumplings": a thin pleated wrapper around seasoned pork and a cube of gelatinized stock that melts into hot broth as it steams. Eat them from a spoon: bite a corner, sip the soup, then finish the dumpling with a little black vinegar and ginger. On this menu as: Steamed Pork Soup Dumplings (6) · Steamed Crab Meat Pork Soup Dumplings (6) · Steamed Caviar Soup Dumpling (4).
Fish-fragrant (yu xiang): A Sichuan seasoning of pickled chili, garlic, ginger, scallion, sugar and vinegar, originally used for fish and now most famous on eggplant and shredded pork. There is no fish in it; "in garlic sauce" on American-Chinese menus is usually this flavor profile. On this menu as: Sliced Pork w. Garlic Sauce · Chicken w. Garlic Sauce · Shrimp w. Garlic Sauce.
Siu mai: Open-topped steamed dumplings: a thin yellow wrapper cupped around a pork-and-shrimp filling, often finished with a dot of roe, crab or a single pea. Usually sold four to a steamer basket. On this menu as: Shanghai Shumai (4) · HK Style Shumai (4) · Shrimp Shumai (4).
Cumin lamb: Sliced lamb stir-fried (or skewered and grilled) with whole cumin seed, dried chili and onion, the signature seasoning of China's northwest, especially Xinjiang and Xi'an. Also common in Hunan kitchens, where it gets fresh chilies too. On this menu as: Cumin Beef · Cumin Stir-Fried Noodle w. Beef · Cumin Stir-Fried Noodle w. Seafood.

How these dishes compare

Fried ricetypically $13.97 across 254 menus
Wontontypically $9.99 across 241 menus
Egg rolltypically $6.23 across 194 menus
Hot and sour souptypically $8 across 186 menus
Wonton souptypically $10 across 175 menus
Baotypically $8.95 across 169 menus
Kung paotypically $16 across 169 menus
Potstickerstypically $10 across 156 menus

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