China Village

Name: China Village
Address: 7200 Regional Street, Dublin, CA, 94588, US
Telephone: 925-829-5292
Price range: $$

Chinese$$

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7200 Regional Street, Dublin, CA 94588
925-829-5292
Last verified: August 2026
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Lunch Specials & Entrees

↑ All sections

Kung Pao Chicken$9.50
- Spicy
Mongolian Beef$11.00
Walnut Prawns$13.00
Oyster Sauce Beef (Lunch)$10.00
Bean Curd Beef (Lunch)$10.00
Hot Braised Chicken (Drumstick)$10.00
- Spicy
Sweet & Sour Chicken (Lunch)$9.50
China Village Special Soup Noodles$10.50
Mongolian Chicken (Lunch)$10.00
Twice Cooked Pork (Lunch)$9.50
- Spicy
Curry Prawns (Lunch)$11.00
Kung Pao Prawns (Lunch)$11.00
- Spicy
Sweet & Sour Prawns (Lunch)$11.00
Vegetable Deluxe (Lunch)$9.50
- Vegetarian
Tomato Beef (Lunch)$10.00
Black Bean Sauce Prawns (Lunch)$11.00
Curry Chicken (Lunch)$9.50
Princess Prawns$11.50
Cashew Chicken (Lunch)$9.50
Sweet & Sour Pork (Lunch)$9.50
Almond Chicken (Lunch)$9.50
Sweet & Sour Spareribs (Lunch)$10.00
Garlic Chicken (Lunch)$9.50
Hot & Spicy Eggplant (With Pork) (Lunch)$10.00
- Spicy
Orange Flavored Chicken (Lunch)$10.00
Black Bean Sauce Chicken (Lunch)$9.50
Broccoli Prawns (Lunch)$11.00
Black Bean Sauce Spareribs (Lunch)$9.50
Double Mushroom Chicken$9.50
Sauteed Calamari (Lunch)$11.00
Broccoli Beef (Lunch)$10.00
Princess Chicken (Lunch)$10.00

Family Dinners

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Family Dinners (A) (For 2)$34.00
Rice and cookies, egg roll and fried wonton, wonton soup, almond chicken and sweet and sour pork
Family Dinners (A) (For 3)$51.00
Rice and cookies, egg roll and fried wonton, wonton soup, almond chicken, sweet and sour pork and vegetable deluxe
Family Dinners (A) (For 4)$68.00
Rice and cookies, egg roll and fried wonton, wonton soup, almond chicken, sweet and sour pork and Mongolian beef
Happy Family (B) (For 2)$36.00
Rice and cookies, egg roll and fried wonton, hot and sour soup, mu shu pork and mandarin prawns
Family Dinners (B) (For 3)$54.00
Rice and cookies, egg roll and fried won ton, hot and sour soup, mu shu pork, mandarin prawns and lemon chicken
Family Dinners (B) (For 4)$72.00
Rice and cookies, egg roll and fried won ton, hot and sour soup, mu shu pork, mandarin prawns and Szechuan beef

Seafood

↑ All sections

Mandarin Prawns$14.00
Sauteed prawns with water chestnuts and green peas in a chef's wine sauce
Salt & Pepper Prawns (No Shells)$17.00
Sauteed "Happy Family"$15.00
Assorted seafood with pork, chicken and vegetable
Curry Prawns$14.00
Prawns with Asparagus$16.00
Seafood Delight$16.00
Black Bean Sauce Prawns$14.00
Prawns with Broccoli$14.00
Spicy Garlic Sauce Scallops (Sauteed)$16.00
- Spicy
Kung Pao Scallops$16.00
- Spicy
Salt & Pepper Calamari$15.00
Szechuan Prawns$15.00
- Spicy
Deep fried prawns glazed with house special tangy hot sauce
Chung King Prawns$14.00
- Spicy
Sauteed with water chestnuts, bell peppers and fresh carrots in a house special chili sauce
Szechuan Scallops$16.00
- Spicy
Walnut Prawns (Dinner)$17.00
Sauteed Calamari (With Spicy Garlic Sauce)$14.00
- Spicy
Spicy Garlic Sauce Prawns$14.00
- Spicy
3 Ingredients$15.00
Sauteed prawns, scallops, chicken and broccoli in a house white wine sauce
Kung Pao Prawns$14.00
- Spicy
Sauteed in a chili pepper sauce
Salt & Pepper Scallops$17.00
Sizzling Rice Prawns$16.00
Snow Peas Prawns$15.00
Sweet & Sour Prawns$14.00
Snow White Scallops$16.00
Scallops sauteed with water chestnuts and green peas in a white wine sauce
Prawns with String Bean (Black Bean Sauce)$15.00
Prawns with Lobster Sauce$15.00
Cashew Prawns$14.00

Beef

↑ All sections

Pepper Beef (Bell Peppers)$12.50
Curry Beef$12.50
Tomato Beef$12.50
Iron Beef$15.00
Sauteed with broccoli & baby corn
Szechuan Beef$13.50
- Spicy
Fresh Mushroom Beef$13.50
Broccoli Beef$12.50
Sweet & Sour Beef (Peking Style)$13.50
Mongolian Beef (Dinner)$14.50
Beef with Black Mushroom & Bamboo Shoots$13.50
Beef with Asparagus$14.50
Mandarin Beef$12.50
Sauteed with white onions & green peas
Hunan Beef$12.50
- Spicy
Sauteed with celery & carrots
Oyster Sauce Beef$12.50
Bean Curd Beef$13.50
Sesame Beef$13.50
Orange Flavored Beef$13.50
Snow Peas Beef$13.50
Ginger Beef$12.50

Vegetables

↑ All sections

Mushrooms, Bamboo Shoots & Broccoli$12.00
- Vegetarian
Black Mushroom with Chinese Greens$12.00
- Vegetarian
Snow Peas with Water Chestnuts$12.00
- Vegetarian
Family Style Bean Curd$12.50
- Vegetarian
Sauteed String Beans$12.50
- Vegetarian
Oyster Sauce Black Mushrooms$12.00
Snow Peas with Black Mushroom$12.50
- Vegetarian
Northern Style Vegetable Deluxe$12.00
- Vegetarian
Sauteed Spinach$14.00
- Vegetarian

Poultry

↑ All sections

Snow White Chicken$13.00
Chicken breast sauteed with snow peas in special white sauce
Princess Chicken$12.50
Almond Chicken$11.00
Black & White Mushroom Chicken$13.00
Szechuan Chicken$13.00
- Spicy
Sesame Chicken$12.50
Peking Duck$32.00
- Signature
Chung-King Chicken$11.00
- Spicy
Smoked Tea Duck$16.00
Curry Chicken$11.00
Fresh Mushroom Chicken$13.00
Cashew Chicken$12.00
Black Bean Sauce Chicken$11.00
Kung Pao Chicken (Dinner)$11.00
- Spicy
Hot Braised Chicken$13.00
- Spicy
Crispy Chicken with Hunan Sauce$14.50
- Spicy
General Tso's Chicken$12.50
- Spicy
Mongolian Chicken$13.00
String Bean Chicken$12.50
Walnut Chicken$15.00
Sweet & Sour Chicken$12.00
Mandarin Crispy Chicken$14.50
Whole half crispy fried chicken chopped and served with bones in, with plum sauce
Chicken with Mixed Vegetables$12.00
Orange Flavored Chicken$12.50
Chicken with Snow Peas$13.00
Sauteed with snow peas in a savory black bean sauce
Garlic Chicken$11.00
Lemon Chicken$13.00

Pork

↑ All sections

Hot & Dry String Beans$12.00
- Spicy
Hot Bean Curd$11.50
- Spicy
Sweet & Sour Spareribs$12.00
Twice Cooked Pork$11.00
- Spicy
Sliced pork steamed and braised with vegetables and black mushrooms in a savory house special hot pepper sauce
Black Bean Sauce Spareribs$12.00
Salt & Pepper Pork Chop$13.00
Hot & Spicy Eggplant (With Pork)$12.00
- Spicy
Braised Bean Curd with Sliced Pork$11.50
Sweet & Sour Pork$11.00
Chow Fensi$11.50
Imported vermicelli braised with shredded pork and Chinese cabbage
Peking Spareribs (Pork Chop)$13.00
Szechuan Pork$11.00
- Spicy

Chow Mein, Fried Rice, Noodles

↑ All sections

Special Sauce Noodles$10.50
Chow Mein$9.00
Steamed Rice (Per Person)$1.25
- Vegetarian
Chow Fun (Dry)$10.50
Seafood Soup Noodles$11.50
Pan Fried Singapore Rice Noodles$11.00
- Spicy
Pan Fried Crispy Noodles$11.00
House Special Soup Noodles$11.00
Chow Fun (With Gravy)$11.00
Tan Tan Noodles$10.50
- Spicy
Brown Rice (Per Person)$1.50
- Vegetarian
Fried Rice$9.00
- Vegetarian

Menu items and prices are approximate and may have changed — call the restaurant to confirm.

Dishes to know on this menu

Sweet and sour: Battered pork, chicken or shrimp in a bright glaze of vinegar, sugar and ketchup or hawthorn, with pineapple, onion and bell pepper. The Cantonese original (gu lao rou) is tangier and less neon than the takeout version. On this menu as: Sweet & Sour Chicken (Lunch) · Sweet & Sour Prawns (Lunch) · Sweet & Sour Pork (Lunch).
Moo shu: A northern Chinese stir-fry of shredded pork (or chicken, vegetables), scrambled egg, wood-ear mushroom and cabbage, brought to the table with thin wheat pancakes and hoisin to roll it up yourself. On this menu as: Mu Shu · Mu Shu Pork · Mu Shu Chicken.
Black bean sauce: Salted, fermented soybeans (douchi), mashed with garlic and ginger into a pungent, savory sauce. Classic with clams, spare ribs, bitter melon and beef with peppers. On this menu as: Black Bean Sauce Prawns (Lunch) · Black Bean Sauce Chicken (Lunch) · Black Bean Sauce Spareribs (Lunch).
Tofu (bean curd): Pressed soybean curd, from custard-soft (for mapo tofu and soups) to firm (for stir-fries and braises). Fried tofu puffs soak up sauce; tofu skin (yuba) is the sheet lifted off simmering soy milk, rolled and braised or fried as a "vegetarian duck". On this menu as: Spinach Bean Curd Soup · Seafood Bean Curd Soup · Bean Curd Beef (Lunch).
Kung pao: Diced chicken (or shrimp, tofu) stir-fried with dried chilies, Sichuan peppercorns, scallion and peanuts in a sweet-sour-savory glaze. The Sichuan original is dark, tangy and numbing; the American-Chinese version tends to be sweeter, saucier and heavier on the vegetables. On this menu as: Kung Pao Chicken · Kung Pao Prawns (Lunch) · Kung Pao Scallops.
Szechuan-style (American menus): The older Wade-Giles spelling of Sichuan. On American-Chinese menus "Szechuan beef" or "Szechuan chicken" signals a spicy garlic-chili sauce with vegetables; on a Sichuan restaurant's menu the same word means the real thing, so expect Sichuan peppercorn and real heat. On this menu as: Szechuan Prawns · Szechuan Scallops · Szechuan Beef.

How these dishes compare

Fried ricetypically $13.97 across 254 menus
Wontontypically $9.99 across 241 menus
Egg rolltypically $6.23 across 194 menus
Hot and sour souptypically $8 across 186 menus
Wonton souptypically $10 across 175 menus
Sweet and sourtypically $15.95 across 172 menus
Kung paotypically $16 across 169 menus
Potstickerstypically $10 across 156 menus

China Village on our other sites

menuzrrestaurant menus of every cuisine

China Village

Menu

Appetizers & Soup

Appetizer

Soup

Lunch Specials & Entrees

Mu Shu

Egg Fu Young

Family Dinners

Seafood

Beef

Vegetables

Poultry

Pork

Chow Mein, Fried Rice, Noodles

Dessert

How these dishes compare

China Village on our other sites

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