New Shanghai No 1 Seafood Village
Shanghainese$$$
- Seafood
- Soup Dumplings
- Dim Sum
Mon–Sat 11:30am–2:15pm & 5–9pm, Sun 11:30am–2:15pm & 5:30–8:45pm
- 250 W Valley Blvd, Ste M, San Gabriel, CA 91776
- 626-282-1777
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250 W Valley Blvd, Ste M, San Gabriel, CA 91776 — Open in Google Maps
Menu
Cold Dishes
↑ All sections- Buddhist Vegetarian Roast Goose$16.990
- Xiao Shaoxing Poached Chicken$19.990
- Drunken Chicken$12.990
- Drunken Live Shrimp$29.990
- Braised Duck in Soy Sauce (Shanghai Style)$14.990
- Shanghai Style Sweet & Sour Pork Ribs$13.990
- Braised Wheat Gluten w. Four Delights$12.990
- Traditional Shanghai Style Smoked Yellow Croaker$16.990
- Traditional Shanghai Style Deep Fried Sablefish$22.990
- Assorted Poached Appetizers in Rice Wine Brine$18.990
- Shanghai Style Traditional Raw Marinated Crabs$19.990
- Toast Pork Feet w. Soy Sauce$15.990
- Kalimeris Indica w. Diced Dried Tofu$10.990
- Onion Horse Bean$11.990
- Sweet Lotus Root with Sticky Rice$13.990
- Salted Half Chicken$8.990
- Pickled Daikon$10.990
- Chilled Jellyfish in Aged Vinegar$14.990
- Pickled Cucumbers$10.990
- Garlic Edamame$9.990
Signature Main Courses
↑ All sections- Crispy Deep Fried Whole Fish w. Sweet & Sour & Pomelo Sauce$58.990
- Crispy Tea Smoked Duck$24.990
- Braised Pork Trotters w. Abalone$46.990
- Red Braised Cod w. Garlic$42.990
- Braised Bamboo Shoots$16.990
- Shanghai-Style Sweet & Sour Yellow Croaker$28.990
- Dry-Fried Style Ribbonfish (Braised Style)$24.990
- Sizzling Eel Slices w. Yellow Chives (White)$29.990
- Sizzling Eel Slices w. Yellow Chives (Red)$29.990
- Crispy “Yuanbao” Prawns w. Green Lime$24.990
- Sautéed Shelled Shrimps$19.990
- Braised Pork Belly with Preserved Mustard Greens$28.990
- Crispy Pork Chop & Pumpkin w. Salted Egg Yolk$26.990
- Crispy Beef Steak$48.990
- Stir Fried Shrimps & Shelled Shrimps$39.990
- Crispy Chicken Wings w. Salted Egg Yolk$26.990
- Eight-Treasure Spicy Minced Pork$19.990
- Braised Tofu w. Egg Whites$24.990
- Braised Seafood w. Egg Whites$24.990
- Braised Tofu w. Crab Meat & Roe$21.990
- Braised Silken Tofu w. Eight Treasures$24.990
- Braised Pig's Knuckle in Brown Sauce$34.990
- Stir Fried Shredded Bean Curd Sheets w. Preserved Mustard Greens & Edamame$12.990
- Stir Fried Lotus Root & Seasonal Vegetables$14.990
- Napa Cabbage w. Mushrooms & Fried Gluten Balls in Clay Pot$16.990
- Stir Fried Nagaimo & Black Fungus w. Ginkgo Nuts$18.990
- Sautéed Luffa w. Walnuts$16.990
- Stir Fried Scrambled Eggs w. Chives$16.990
- Sautéed Pea Shoots$25.990
- Dry Fried Green Beans$16.990
- Sautéed A Choy$16.990
- Sautéed Seasonal Vegetables$16.990
- Home-Style Braised Pomfret with Rice Cakes$28.990
Modern Fusion Cantonese Cuisine
↑ All sections- King Prawns w. Chef's Signature Savory Sauce$32.990
- Wok Fried King Prawns w. Black Pepper & Maggi Sauce$29.990
- Crispy Wild Caught King Prawns w. Quinoa$28.990
- Sautéed Prawns & Scrambled Eggs w. Shrimp Roe$19.990
- French Style Stir Fried Beef Fillet w. King Oyster Mushrooms$29.990
- Fatty Beef in Golden Broth$32.990
- Deep Fried Pork Ribs w. Garlic$28.990
- Three Cup Chicken w. Savory Glaze$19.990
- Salt and Pepper Basil (Squid)$24.990
- Crispy Tofu w. Golden Garlic$18.990
- Braised Sea Cucumber w. Abalone (Per Person)$26.990
- Braised Sea Cucumber w. Scallions (Per Person)$19.990
- Braised Sea Cucumber w. Scallions (Standard)$88.990
- Braised Sea Cucumber w. Millet (Per Person)$19.990
Sichuan & Hunan Cuisine
↑ All sections- Seafood Mao Xue Wang$36.990
- Sichuan Style Spicy Bullfrog w. Pickled Chillies$29.990
- Roasted Bullfrog in Charcoal Style$28.990
- Fragrant & Spicy Stir Fried Crab$29.990
- Fragrant & Spicy Stir Fried Prawns$29.990
- Hot & Spicy Crab$29.990
- Sichuan Style Fish w. Pickled Mustard Greens$26.990
- Sizzling Snakehead Fish Fillets$28.990
- Sichuan Boiled Fish$25.990
- Sichuan Style Spicy Boiled Beef$24.990
- Golden Sour Soup Fatty Beef$26.990
- Trendy Sichuan Style Crispy Chicken w. Chilies$19.990
- Farmhouse Style Stir Fried Pork$19.990
- Modern Style Kung Pao King Prawns$19.990
- Dry Pot Pork Intestines$19.990
- Dry Pot Organic Cauliflower$16.990
- Mapo Tofu w. Minced Pork in Spicy Chili Sauce$15.990
Soups & Premium Double Boiled Soups
↑ All sections- Millet Fish Maw$18.990
- Slow-Cooked Half Chicken Soup$24.990
- Slow-Cooked Whole Chicken Soup$46.000
- Fish Maw Soup w. Crab Meat$26.990
- Fotiaoqiang (Per Person)$26.990
- Seafood Hot & Sour Soup$18.990
- Braised Fish Head in Red Soup w. Rice Wine Aroma$38.990
- Bamboo Shoot Soup with Fresh and Salted Pork$29.990
- Pork Tripe & Chicken Medley$38.990
- Yellow Croaker Soup w. Shepherd's Purse$19.990
- Thick Tofu Soup w. Shepherd's Purse & Shredded Pork$14.990
Staples & Dim Sum
↑ All sections- Shanghai Style Pan Fried Crispy Noodles w. Three Shreds$21.990
- Shanghai Style Stir Fried Thick Noodles$12.990
- Scallion Oil Tossed Noodles$10.990
- Tossed Noodles w. Decadent Crab Roe Sauce$18.990
- Yangzhou Style Fried Rice$16.990
- Classic Soy Sauce Fried Rice$12.990
- Shanghai Style Vegetable Rice w. Salted Pork$12.990
- Poached Rice w. Crab Meat & Roe in Golden Broth$19.990
- Sweet Fermented Rice Soup w. Sticky Rice Balls$9.990
- Shanghai Pan Fried Pork Buns$16.990
- Shanghai Soup Dumplings$12.990
- Pork & Shepherd's Purse Jumbo Wontons$12.990
- Shanghai Style Crispy Spring Rolls$8.990
- Stir Fried Rice Cakes w. Shredded Pork & Shepherd's Purse$13.990
- Shanghai Style Stir Fried Rice Cakes$13.990
- Steamed Rice$1.500
All Day Special
↑ All sections- Classic Steamed Style Tilapia$11.990
- Braised Style w. Scallions Tilapia$11.990
- Braised Pork Belly in Brown Sauce$11.990
- Sautéed Shrimp w. Egg White$11.990
- Scallion Oil Chicken (Half)$11.990
- Hunan Style Tofu$11.990
- Stir Fried Pork Liver w. Green Peppers$11.990
- Stir Fried Pork Tripe w. Hot Peppers$11.990
- Crispy Fish Fillets w. Seaweed$11.990
- Sautéed Beef w. Scallions$11.990
- Kung Pao Chicken$11.990
Dim Sum
↑ All sections- Har Gow$4.290
- Siu Mai$4.290
- Steamed Spare Ribs$4.290
- Black Pepper Beef Short Ribs$4.290
- Bean Curd Skin Rolls$4.290
- Sticky Rice in Lotus Leaf$4.290
- Chicken Feet w. Black Bean Sauce$4.290
- Pork & Chive Dumplings$4.290
- Egg Tart$4.290
- BBQ Pork Pastry$4.290
- Steamed BBQ Pork Bun$4.290
- Steamed Custard Bun$4.290
- Pan Fried Turnip Cake$4.290
- Steamed Taro Cake$4.290
- Ham Sui Gok$4.290
- Sesame Balls$4.290
- Purple Sweet Potato Lava Buns$4.290
- Steamed Beef Tripe$4.290
- Baked Char Siu Bao$4.290
- Steamed Lava Custard Buns$4.290
- Shanghai Pan Fried Pork Buns (4)$8.990
- Shanghai Soup Dumplings (4)$6.990
- Pork & Shepherd's Purse Jumbo Wontons (10)$12.990
- Shanghai Style Crispy Spring Rolls (4)$8.990
Drinks
↑ All sections- Coca Cola$2.500
- Diet Cola$2.500
- Sprite$2.500
- Wanglaoji$2.500
- Frozen Drinks$2.500
Menu items and prices are approximate and may have changed — call the restaurant to confirm.
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How these dishes compare
- Fried ricetypically $13.97 across 254 menus
- Wontontypically $9.99 across 241 menus
- Egg rolltypically $6.23 across 194 menus
- Hot and sour souptypically $8 across 186 menus
- Sweet and sourtypically $15.95 across 172 menus
- Baotypically $8.95 across 169 menus
- Kung paotypically $16 across 169 menus
- Mapo tofutypically $15.95 across 154 menus
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