Jade Garden

Cantonese$$

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Daily 9am–9pm

424 7th Ave S, Seattle, WA 98104
206-622-8181
Last verified: September 2026
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Bowl of beef and noodle soup with greens at Jade Garden

Menu

Soup

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Hot & Sour Seafood Soup海皇酸辣湯$15.95
- Spicy
Wonton Soup鮮蝦雲吞湯$14.95
Hot & Sour Soup酸辣湯$15.95
- Spicy
Egg Flower Chicken Soup雞粒蛋花湯$14.95
Crab Meat & Fish Maw Soup蟹肉魚肚羹$18.95
Pork & Seaweed Soup紫菜肉絲湯$15.95
Green Mustard, Salted Egg & Tofu Soup咸蛋芥菜湯$15.95
Minced Beef Soup Westlake Style西湖牛肉羹$17.95
Imitation Shark Fin & Crab Meat Soup蟹肉素翅羹$33.95
Imitation Shark Fin & Chicken Soup雞絲素翅羹$29.95
House Special Delight Soup八珍什會湯$15.95

Seafood

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Prawns in Black Bean Sauce豉汁蝦球$18.95
Prawns in Lobster Sauce Cantonese Style粵式蝦龍糊$18.95
Stir-Fried Prawns in Szechuan Style魚香蝦球$18.95
Salted & Pepper Prawns椒鹽蝦球$18.95
Stir-Fried Prawns with Snow Peas雪豆蝦球$19.95
Stir-Fried Scallops & Seasonal Vegetables時菜帶子$20.95
Salted & Pepper Squid椒鹽鮮魷$18.95
Honey Walnuts Prawns合桃蝦球$18.95
Pan-Fried Prawns油泡蝦球$18.95
Double Mushroom Prawns雙菇蝦球$18.95
Curry Prawns咖喱蝦球$18.95
Stir-Fried Prawns with House Special Sauce中式蝦球$18.95
Pan-Fried Scallops油泡帶子$20.95
Scallops in Black Bean Sauce豉汁帶子$20.95
Stir-Fried Scallops with Walnuts and Pepper蜜椒帶子$20.95
Double Mushrooms & Scallop雙菇帶子$20.95
Squid in Black Bean Sauce豉椒鮮魷$18.95

Pork-Beef-Chicken

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Ginger & Scallion Chicken (Half)薑蔥油淋雞$18.95
Roasted Duck (Half)明爐火鴨$19.95
Homemade Peking Duck (Half)自家製片皮鴨$22.95
American Broccoli & Beef西蘭花牛肉$20.95
Beef with String Beans四季豆牛肉$20.95
Chinese Broccoli & Beef芥蘭牛肉$20.95
Double Mushrooms & Beef雙菇牛肉$20.95
Beef in Oyster Sauce蠔油牛肉$20.95
Mongolian Beef蒙古牛肉$20.95
Beef in Black Bean Sauce豉椒牛肉$20.95
Beef with House Special Sauce中式牛肉$20.95
Beef with Ginger & Onion薑蔥牛肉$20.95
Hong Kong Style Sweet & Sour Pork港式古老肉$17.95
Sweet & Sour Spareribs生炒排骨$17.95
Sweet & Sour Pork Chop京都肉排$17.95
Honey & Garlic Pork Chop蜜汁肉排$17.95
Salt & Pepper Chicken Wings椒鹽雞翼$13.95
Sweet & Sour Chicken菠蘿甜酸雞$17.95
Almond Chicken杏仁雞$17.95
Chicken in Lemon Flavor檸檬雞$17.95
Cashew Nut Chicken腰果雞$17.95
Chicken in Black Bean Sauce豉椒雞$17.95
General Tao’s Chicken左宗雞$18.95
Kung Pao Chicken宮保雞$17.95
Chicken Curry咖喱雞$17.95
American Broccoli with Chicken西蘭花雞$18.95
Sesame Chicken芝麻雞$17.95
Orange Chicken橙雞$17.95
Chef’s Special Baked Chicken (Half)招牌鹽焗雞$18.95
Beef with Satay Sauce沙茶牛肉$20.95
Beef with XO Sauce XO醬牛肉$21.95
Mushu Pork木須肉$17.95
Braised Yee-Fu Noodles干燒伊麵$16.95
Spareribs in Black Bean Sauce豉椒排骨$17.95
Salted & Pepper Pork Chop椒鹽肉排$17.95
Roasted Baby Pigeon (1 pc)紅燒乳鴿$21.95

Vegetable Hot Pot

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Stir-Fried Chicken with Seasonal Vegetables時菜雞片$17.95
Stir-Fried Chicken with Snow Peas雪豆雞片$17.95
Stir-Fried Beef with Seasonal Vegetables時菜牛肉$20.95
Singing Chicken Hot Pot著歌滑雞煲$17.95
House Special Tofu Hot Pot八珍豆腐煲$18.95
Stir-Fried Baby Bok Choy with Garlic Sauce蒜茸白菜$16.95
Chinese Broccoli with Garlic蒜茸芥蘭$17.95
Stir-Fried Beef with Bitter Melon涼瓜牛肉$20.95
Eggplants in Szechuan Hot Pot魚香茄子煲$17.95
- Spicy
Steamed Stuffed Shrimp Tofu百花蒸釀豆腐$18.95
Deep-Fried Stuffed Shrimp Tofu炸釀滑豆腐$18.95
Braised Black Mushrooms & Vegetables北菇扒菜膽$17.95
Chinese Broccoli in Oyster Sauce蠔油皇芥蘭$15.95
Stir-Fried Pea Vines with Supreme Broth or Garlic Sauce上湯或蒜茸豆苗$20.95
On Choy with Garlic or Fermented Bean Curd Sauce蒜茸或腐乳炒通菜$19.95
Sautéed String Bean干煸或蒜茸四季豆$16.95
Sautéed String Bean with Garlic Sauce干煸或蒜茸四季豆$16.95

Chow Fun-Mein

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Stir-Fried Vermicelli Singapore Style星洲炒米粉$17.95
Seafood Chow Mein海鮮炒麵$19.95
House Special Chow Mein招牌炒麵$19.95
Beef Chow Mein牛肉炒麵$19.95
Soy Bean Sauce Chow Mein鼓油皇炒麵$14.95
Chicken Chow Mein雞球炒麵$17.95
Pork & Chive Chow Mein肉絲炒麵$17.95
Seafood Chow Fun in Curry Sauce海鮮炒貴刁$19.95
Bean Sprout, Ginger & Onion Low Mein薑蔥芽菜撈麵$14.95
House Special Vermicelli八珍炒米粉$18.95
Beef Chow Fun干炒或濕牛河$19.95
Seafood Chow Fun干炒或濕海鮮河$19.95

Fried Rice

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Chicken Fried Rice雞肉炒飯$16.95
Seafood Fried Rice海鮮炒飯$17.95
Dried Scallop & Egg White Fried Rice瑤柱蛋白炒飯$19.95
Beef Fried Rice生炒牛肉飯$19.95
BBQ Pork Fried Rice叉燒炒飯$17.95
Shrimp Fried Rice蝦仁炒飯$18.95
Mixed Vegetable Fried Rice雜菜炒飯$16.95
Fuzhou Fried Rice福州炒飯$19.95
Shrimp & BBQ Pork Fried Rice揚州炒飯$17.95
Salted Fish & Chicken Fried Rice咸魚雞炒飯$18.95
Stir-Fried Sticky Rice生炒糯米飯$17.95
Fu Zhou Soft Tofu福州玉子豆腐$19.95
House Special Fish Fillet翠苑魚片$18.95

Dim Sum

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BBQ Pork Pie叉燒酥$7.00
Baked BBQ Pork Bun叉燒包$7.00
Chinese Donut Rice Roll蔥花炸兩腸粉$7.00
Deep-Fried Sesame Ball芝麻煎堆仔$7.00
Deep-Fried Shrimp Spring Roll鮮蝦春卷$7.00
Golden Fried Dried Shrimp Dumpling安蝦咸水角$7.00
Pork Shui Mai with Chinese Mushrooms蟹子北菇燒賣$7.00
Scallop and Shrimp Dumpling帶子餃$7.00
Shrimp Rice Roll蝦腸粉$7.00
Steamed BBQ Pork Buns蜜汁叉燒包$7.00
Steamed Chicken Buns雞包$7.00
Steamed Dumplings Stuffed with Minced Pork小籠包$7.00
Steamed Spareribs with Black Beans鼓汁蒸排骨$7.00
Baked Pineapple Bun菠蘿包$7.00
Beef & Cilantro Rice Roll茜茜牛肉腸粉$7.00
Beef Ball with Vegetables時菜蒸牛肉$7.00
Beef Rice Roll牛肉腸粉$7.00
Beef Tripe牛柏葉$7.00
Egg Custard Tart酥皮蛋撻仔$7.00
Pan-Fried Pork Pot Sticker生煎鍋貼$7.00
Pan-Fried Radish Cake香煎蘿卜糕$7.00
Pan-Fried Shrimp & Chives煎韭菜餅$7.00
Satay Beef Honey Comb沙嗲金錢肚$7.00
Shrimp & Chive Dumpling鮮蝦韭菜餃$7.00
Shrimp Bean Curd Roll鮮蝦腐皮卷$7.00
Shrimp Stuffed Eggplant炸釀茄子$7.00
Shrimp Stuffed Tofu炸釀豆腐$7.00
Sponge Cake馬拉糕$7.00
Steamed Custard Buns蒸奶皇包$7.00
Steamed Custard Creamy Buns流沙包$7.00
Steamed Dried Bean Curd Roll鮮蝦腐竹卷$7.00
Steamed Jumbo Prawns Dumpling銀耳大蝦餃王$7.00
Steamed Prawns with Chinese Parsley Dumpling鮮蝦香茜餃$7.00
Steamed Spiced Phoenix Claws桂林蒸鳳爪$7.00
Sticky Rice in Lotus Wrap珍珠糯米雞$7.00
Taro Ball芋角$7.00
Three Kind of Mushroom Rice Roll鮮三菇腸粉$7.00

Menu items and prices are approximate and may have changed — call the restaurant to confirm.

Dishes to know on this menu

Fried rice: Day-old rice stir-fried with egg, scallion and whatever the kitchen adds. Yangzhou (Yang Chow) style means shrimp, char siu and peas, and is the version most menus mean by "house special". Good fried rice is dry and separate-grained, never wet. On this menu as: Fried Rice · Chicken Fried Rice · Seafood Fried Rice.
Congee: Rice simmered in a large volume of water or stock until it breaks down into a thick, savory porridge. Served plain with pickles and fried crullers, or with sliced fish, preserved egg and pork, or chicken stirred in. A breakfast, late-night and sick-day staple. On this menu as: Fu Zhou Soft Tofu · Congee · Seafood Congee.
Tofu (bean curd): Pressed soybean curd, from custard-soft (for mapo tofu and soups) to firm (for stir-fries and braises). Fried tofu puffs soak up sauce; tofu skin (yuba) is the sheet lifted off simmering soy milk, rolled and braised or fried as a "vegetarian duck". On this menu as: Green Mustard, Salted Egg & Tofu Soup · House Special Tofu Hot Pot · Steamed Stuffed Shrimp Tofu.
Black bean sauce: Salted, fermented soybeans (douchi), mashed with garlic and ginger into a pungent, savory sauce. Classic with clams, spare ribs, bitter melon and beef with peppers. On this menu as: Prawns in Black Bean Sauce · Scallops in Black Bean Sauce · Squid in Black Bean Sauce.
Chow mein: Stir-fried egg noodles. Cantonese-style versions crisp the noodles into a pancake and pour the stir-fry over them; the softer, tossed-together style is more common on American-Chinese menus. Either way the name means "fried noodles". On this menu as: Seafood Chow Mein · House Special Chow Mein · Beef Chow Mein.
Char siu: Cantonese barbecued pork: strips of shoulder or belly marinated in hoisin, honey, soy and five-spice, roasted until the edges char and lacquer red. Sliced over rice, folded into buns, or hung in the window with roast duck and soy chicken. On this menu as: BBQ Pork Noodle Soup · BBQ Pork Fried Rice · Shrimp & BBQ Pork Fried Rice.

How these dishes compare

Fried ricetypically $13.97 across 254 menus
Wontontypically $9.99 across 241 menus
Egg rolltypically $6.23 across 194 menus
Hot and sour souptypically $8 across 186 menus
Wonton souptypically $10 across 175 menus
Sweet and sourtypically $15.95 across 172 menus
Baotypically $8.95 across 169 menus
Kung paotypically $16 across 169 menus

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